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Healthy Recipe For You and Your Loved Ones

Grilled Shrimp Tostadas


  • 1 pound peeled and deveined raw shrimp (21-25 count)

  • 2 tablespoons extra-virgin olive oil, divided

  • 2 teaspoons chile-lime seasoning, such as Tajín

  • 1 teaspoon garlic powder

  • 8 corn tortillas

  • 2 cups shredded cabbage

  • 1 cup guacamole

  • 1-2 jalapeño peppers, sliced (optional)

  • 1 cup chopped fresh cilantro

  • Crumbled cotija cheese & sour cream for serving


  1. 1. Preheat the grill to medium-high.

  2. 2. Toss shrimp with 1 tablespoon oil, chile-lime seasoning and garlic powder in a large bowl. Thread onto four 12-inch metal skewers. Brush both sides of each tortilla with the remaining 1 tablespoon oil.

  3. 3. Grill the shrimp until lightly browned and cooked through, flipping once, about 4 minutes. Grill the tortillas until lightly charred and crispy, flipping once, about 2 minutes.

  4. 4. Top the tortillas with cabbage, guacamole, jalapeño and the grilled shrimp. Sprinkle with cilantro and serve with cotija and sour cream, if desired.

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At Decena Home Care, We are passionate and committed to providing excellent quality in-home services to help seniors enjoy their "golden years". Our company provides competent, trustworthy, and compassionate caregivers.

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