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Healthy Recipe For You and Your Loved Ones



Fresh Veggie Beef Ragu


Ingredients

12 oz. linguine

1 lemon

2 tbsp. oil

1 lb. lean ground beef

2 cloves garlic

2 tbsp. tomato paste

1/2 c. dry white wine

1 pt. cherry tomatoes

1/2 red onion

Parmesan and basil, if desired


Directions

Step 1: Cook linguine according to package directions. Before draining, reserve 1 cup cooking liquid and set aside. Drain and return pasta to pot.

Step 2: Grate the zest from the lemon directly into the pot. Then squeeze in the lemon juice.

Step 3: Add 1 tablespoon of oil, and toss pasta together. Add reserved cooking liquid if the pasta seems dry.

Step 4: While the pasta cooks, brown ground beef in a large skillet in 1 tablespoon oil, breaking it up into tiny pieces, 6 minutes.

Step 5: Finely chop garlic and stir into pasta; cook for 1 minute.

Step 6: Add tomato paste and cook, stirring, until beef starts to get crispy.

Step 7: Add dry white wine and simmer until it evaporates, 3 minutes.

Step 8: Thinly slice red onion. Cut cherry tomatoes in half.

Step 9: Toss the beef with pasta, cherry tomatoes, and red onion. Sprinkle with Parmesan and basil if desired.


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At Decena Home Care, We are passionate and committed to providing excellent quality in-home services to help seniors enjoy their "golden years". Our company provides competent, trustworthy, and compassionate caregivers.

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