WHITE CHOCOLATE EASTER POPCORN
This easy White Chocolate Easter Popcorn is a fun snack to make in a hurry. Candy and sprinkles give this popcorn mix a fun punch of color! It's the perfect treat to snack on during movie nights or to give as party favors at parties.
Ingredients
8 cups popped popcorn 2 cups mini marshmallows 1 - 10 ounce bag white chocolate melting wafers 1/4 cup sprinkles 1 - 10 ounce bag candy coated chocolate eggs
Instructions Stir together the popcorn and marshmallows in a big bowl. Melt the candy melting wafers according to the package directions. Pour over the popcorn. Stir everything until it is coated. Pour the chocolate covered popcorn on a wax paper lined tray. Add the sprinkles and candy to the mixture. Refrigerate the mixture for 5 minutes. Break apart the popcorn and store in a tightly sealed container.
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